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Culinary travels around the world: Greece

We started our trip in greece. Because finn was in greece by then.
On the menu were:

Tzaziki, Moussaka,  rice and lot's of black olives.

Conclusion: Tzaziki, well cucumbers are better without yoghurt he thinks, Moussaka, didn't help that I used the left overs from Kevin's tomato sauce ( which was spicy as hell ) but the rice and the olives can feed you too.

Comments (5)  Permalink

comments

anja @ 29.06.2010 08:21 CET
a very good idea!
miriam @ 29.06.2010 13:33 CET
good luck on your culinary travels. It's fun to follow them up.
andrea @ 29.06.2010 21:47 CET
sieht ja toll aus, dein moodboard! und auch wenn shane nicht alles isst, weiss er nachher bescheid. das nennt man horizonterweiterung!
zera @ 30.06.2010 08:37 CET
die collagen macht shane. Ich bringe nur die Bilder heim ( und die stickers, was natürlich sehr wichtig ist ;-))
andrea @ 30.06.2010 21:00 CET
die serie wäre super für unser portal ;-)
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